We are New Jersey’s Farm Brewery
GROWIN’ BEER IN THE GARDEN STATE
Screamin’ Hill Brewery harkens back to a time in America when life was simple, when farmers brewed with what was at hand from the year’s harvest. We invite people to see and taste the exciting combination of family farming and craft brewing. We welcome friends and families to visit and enjoy the highest quality of American ales, while overlooking the beautiful 100 acres of preserved farmland at Bullock Farms. By evoking the rich heritage of six generations of farmers with our handcrafted ingredients, we bring the authenticity of flavor, emphasis on individuality, and salt of the earth character directly from our fields to your glass.
FROM FIELD TO GLASS
Screamin’ Hill Brewery is the combination of a love of beer and farming. We produce only the finest ales by using our own farm grown ingredients whenever possible. Our Pumpkin Ale is made with the same pumpkins that we’ve been growing on our farm for close to 20 years. Besides pumpkins, we also grow other ancillary ingredients like, tomatoes, basil, and habaneros. We use the barley, wheat, and rye from our family farm to make our own base malt. Our own NJ grown hops are used to add that insanely delicious aroma of fresh hops. Our goal is to create the freshest beer you’ve ever had, to be enjoyed on our family farm in a restored barn.
Come Visit Us
Our Newest Brews…
Our take on a classic German beer style. We infuse our farm grown malting ingredients with traditional German hop varieties making this mash up light, crisp and slightly cloudy. This style of beer allows you to taste the natural sweetness of our farm grown malt.
American IPA featuring Galaxy. Galaxy hops are a unique Australian variety with a citrus, peach and passionfruit aroma.
We dry hopped Dusty Dungarees with Comet, Cashmere, and Citra giving this beer a unique taste compared to our other IPA’s.
American IPA featuring the hop Meridian. Meridian delivers a mix of tropical, berry, and citrus fruitiness.
Tractor Pullin’ Pale
A Super light, easy drinkin’ Pale ale dry hopped with Cascade and Chinook.
A New Zealand IPA, with a hazy, almost golden/amber hue. Farm home-grown malt and far away land hops come together to make this Unintentional Hazy IPA.
The pinnacle of our “Crop Rotation” Single-Hop Series. Wolfpack, combines our three favorite versions of the series to make this staff favorite, Triple-Hop Pale ale.
Mosaic, Ekuanot, & Idaho 7; are the three best friends that this beer could ever have.
In this series we will be using our 10bbl white-oak feudor. What really makes this unique is not only will it be brewed will Bullock Farms malt, but it will be fermented with a blend of saison and brett yeast that will actually live inside the oak panels. This will give each rendition of the series it’s own unique flavors.
Red Raz Wheat
Whoever said that fruit shouldn’t be in beer hasn’t tried Red Raz Wheat.
Yes, it is a easy red beer but it’s certainly beer first and foremost which leaves most who try it coming back for more of this summer seasonal.