We are New Jersey’s Farm Brewery
GROWIN’ BEER IN THE GARDEN STATE
Screamin’ Hill Brewery harkens back to a time in America when life was simple, when farmers brewed with what was at hand from the year’s harvest. We invite people to see and taste the exciting combination of family farming and craft brewing. We welcome friends and families to visit and enjoy the highest quality of American ales, while overlooking the beautiful 100 acres of preserved farmland at Bullock Farms. By evoking the rich heritage of six generations of farmers with our handcrafted ingredients, we bring the authenticity of flavor, emphasis on individuality, and salt of the earth character directly from our fields to your glass.
FROM FIELD TO GLASS
Screamin’ Hill Brewery is the combination of a love of beer and farming. We produce only the finest ales by using our own farm grown ingredients whenever possible. Our Pumpkin Ale is made with the same pumpkins that we’ve been growing on our farm for close to 20 years. Besides pumpkins, we also grow other ancillary ingredients like, tomatoes, basil, and habaneros. We use the barley, wheat, and rye from our family farm to make our own base malt. Our own NJ grown hops are used to add that insanely delicious aroma of fresh hops. Our goal is to create the freshest beer you’ve ever had, to be enjoyed on our family farm in a restored barn.
Come Visit Us
Our Newest Brews…
This hazy yet light offering is certainly refreshing for the first NEIPA from the farm, (that’s a New England style IPA, for the laymen.)
We dry hopped Dusty Dungarees with Comet, Cashmere, Citra and Simcoe giving this beer a unique taste compared to our other IPA’s.
“Tomato in beer? I dunno about that.” is what you might think. This is because, You think you know what a tomato tastes like. You don’t.
We say tomato, and you think of that mass-produced, flavorless, pale-red, sliced thing you get on burgers at your local fast food joint. This is wrong.
The sad reality is you’re not alone in this thinking. The good news is we can help change your thinking, with beer!
We use farm-fresh heirloom tomatoes and basil, with a touch of sea salt. Resulting in a light and refreshing ale, we like to call Heirloom Ale. (Like the tomatoes! Get it?)
Perfect for pizza, or to change your thinking about how tomatoes taste.
Night owl is our Summer Porter. Actually it’s the First Summer Porter ever in existence. This Porter has a light, almost refreshing mouth feel. It’s great for those who like porters and for those who are looking to convert into the dark side.
Screamin’ Pils, is a Pilsner if you couldn’t tell. Not only that, but it’s our first true lager. Many of you asked for it, and now we’ve delivered. So rejoice, and enjoy the clean, crisp taste, that is Screamin’ Pils!
Tractor Pullin’ Pale
A Super light, easy drinkin’ Pale ale.
A New Zealand IPA, with a hazy, almost golden/amber hue. Farm home-grown malt and far away land Hops come together to make this Unintentional Hazy IPA.
Random Fact: Bats have E.S.P. – Extra-Sensory Perception…
Random Fact: At Screamin’ Hill, we’ve got E.S.B.- English-Style-Bitter, It’s a lot better.
In this series we will be using our 10bbl white-oak feudor. What really makes this unique is not only will it be brewed will Bullock Farms malt, but it will be fermented with a blend of saison and brett yeast that will actually live inside the oak panels. This will give each rendition of the series it’s own unique flavors.
Wheat Did You Say?
Wheat Did you Say?!? A.K.A. “WIPA,” here on the farm. This part Wheat, part IPA, hybrid; drinks lighter than some other IPA’s.
It finishes with subtle citrus tones, due to the dry hopping of Citra & Mosaic hops, which makes this beer a real crowd pleaser.
The Desperado IPA is a farm staple and a constant favorite of IPA fans.
It’s golden/orange hue makes it as visually appealing as it’s taste & smell, which owes credit to the El Dorado hops that round out this balanced beer.
This is what we are calling our Single-Hop series. We will be rotating through different Hops with each batch. – Right now it’s Idaho 7. (that’s a hop) The taste is way better than the name might suggest.
A perfectly named beer for its deep rich color. This American Amber/Irish Red, can be considered an “any day beer.”
It pairs well with foods like BBQ or pizza. It’s light enough to enjoy after yard work or just plain hanging out with friends and family.
No matter the occasion, it’s good to have a Rusty Farmer nearby.
Golden Gregg & the Ram Chargers
Golden Gregg & the Ram Chargers is an exceptionally crisp and refreshing Golden Ale, that focuses on the farm’s pilsner malt.
It was brewed for a man that wears many hats here at the brewery, Gregg. His band might not be real but he’s our rock star.