This amber-colored IPA is a little malty, a little bitter, and a whole lot of good. When brewing this middle of the road IPA, we couldn’t think of a catchy name. So we told you guys to pick one. Well, You guys took forever, and frankly the names you came up with, they weren’t very […]
Bats have E.S.P. – Extra-Sensory Perception… At Screamin’ Hill, we’ve got E.S.B.- English-Style-Bitter, We think It’s alot better.
A malty pale ale, with piney, resinous hop characteristics, with a smooth, yet subtle bitterness.
Golden Gregg & the Ram Chargers is a our newest addition to our brews. It’s a light, easy to drink, Golden Ale. It’s an instant classic, much like the unrenowned band it was named after, “Gregg & the Ram Chargers.” Legend has it that Gregg, the Leader of the band can be spotted from time […]
This is what we are calling our Single-Hop series. We will be rotating through different Hops with each batch. – Right now it’s Idaho 7. (that’s a hop) The taste is way better than the name might suggest.
This is a black American wheat beer brewed with Black Magic wheat from Double Eagle Malting. 95% of the malt in this beer was grown on the farm. It drinks silky smooth.
A whole lot of Bullock Farms 2 row malt, and some lightly roasted crystal malt come together to create a clean malt profile that balances nicely with the big hop bill. Generously hopped with Summit and Chinook, and finished with a healthy dose of El Dorado. The result is a balanced hop character where you’ll find pine and citrus, with a whole lot of tropical fruit a desperado is said to be a reckless renegade, an outlaw with a cutthroat sensibility and pirate mentality. This IPA says Cheers to the desperado in all of us.
The rye in this IPA creates a complex and spicy malt profile that’s complimented with our peppery Columbus whole cone hops. Chinook and Centennial contribute juicy citrus and pine notes to balance out this truly unique farm brew.
Brewed in honor of the Allentown High School 1998 Athlete of the Year, Ryan Bullock.
This American style stout is all about the vanilla. We use real vanilla beans added two different times for outstanding flavor and aroma. Black and chocolate malts combine with roasted malts to create a velvety richness for your mouth.
History states that one of the earliest European settlers to what is now Monmouth county was a woman who lived to be 110 years old named Penelope Stout.
A hybrid American amber/ Irish red that drinks light and crisp. The low hop profile allows the malt to come through nicely with slight roasted notes, and a caramel sweetness. A rusty farmer is a hardworking individual who has spent far too long outside in the elements working his/her butt off, and has truly earned themselves a farm fresh beer.
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