Strawberry Pale Ale

Our latest pale ale, a light and refreshing strawberry pale ale. With a ton of fresh local strawberries from our friends at Wemrock Orchards.

Ol’ Barn Sour series

After 2 long years, our first true sour is ready. The First release is a blueberry-wheat sour is light, crisp, and a little funky. Perfect for a day on the farm out in the sun.   The Second release is a Black Currant Porter sour. That was aged for over 2 years. The Third release […]

American Strong

What is American Strong? Well, it’s not a style of beer per se, but it’s more of a catch-all category used to describe all of the “strong, no-style,” style of beers; being made by American Breweries in recent years. A Good American Strong Ale, is just like a good American; it borrows from many different […]

Wolfpack

  This Pale Ale is a combination of our 3 favorite hops from our single-hop series “Crop Rotation” (Mosaic, Idaho 7 and Ekuanot.) Aptly named after one of the best trios to ever hit the silver screen, so naturally when these hops get together they too form the Wolfpack.   “They’re the Three Best Hops That Anyone […]

MIGHTY MAX

MIGHTY MAX!!!!!!! It’s not a cartoon series from the 90’s… well it is, but Our ‘Mighty Max’ is better. -It’s an Imperial IPA. a.k.a. a Double-IPA.  As the name might suggest, this IPA is MIGHTY and It packs a real punch.

 First, the flavors hit you like a flurry of punches from Ali. Then like a great liver-shot, it will unexpectedly put you down for the count with it’s alcohol content if you aren’t careful.

Don’t be scared, step into the ring and try one! Just be careful to not let it ring your bell.

Cole-Shhhhh

For the uninitiated, the Cole-shhhhh is a Kölsch.  Which by definition, is a beer fermented with ale yeast, but then finished with lagering.

The result is the best of both worlds: A light easy drinking pale that finishes crisp and clean.

So Stop trying to figure out how to the type the German “ö.” Grab a Cole-shhhh-Kölsch, and shhhh.

Grumpy Farmer

Random Fact: Bats have E.S.P. – Extra-Sensory Perception…

Random Fact: At Screamin’ Hill, we’ve got E.S.B.- English-Style-Bitter, It’s a lot better.

Wheat Did You Say?

This is our collaboration with Oast House Hop Farm right around the corner from us in Wrightstown. We used a heavy dose of their Nugget and Cascade and dry hopped it with some Citra and Mosaic. This new wheat IPA has citrus and tropical fruit notes. Brett says it’s the bees knees!

Black Raz Wheat

What happens when you add farm-fresh black raspberries to our Preservation Wheat recipe? -You get purple beer!

Which besides just being cool, turns out to be a pleasant, summery-twist, on what was already a great, unfiltered wheat beer.

Rusty Farmer

A hybrid American amber/ Irish red that drinks light and crisp. The low hop profile allows the malt to come through nicely with slight roasted notes, and a caramel sweetness.

A rusty farmer is a hardworking individual who has spent far too long outside in the elements working his/her butt off, and has truly earned themselves a farm fresh beer.

Thrill Hill Habañero Ale

This blonde ale is all about the Habañero peppers grown on our farm.

Its low enough on the scoville scale that most can enjoy it, but hot enough that the delicious habañero flavor is there to enjoy.

Calypso is used for finishing hops for a little fruity aroma to go with the floral aroma of the peppers. Don’t be such a sissy, just try it!

Rye-Bullock IPA

The rye in this IPA creates a complex and spicy malt profile that’s complimented with our peppery Columbus whole cone hops.

Chinook and Centennial contribute juicy citrus and pine notes to balance out this truly unique farm brew.

Brewed in honor of the Allentown High School 1998 Athlete of the Year, Ryan Bullock.

A Beer Named Sue

This is a black American wheat beer brewed with Black Magic wheat from Double Eagle Malting. 95% of the malt in this beer was grown on the farm. It drinks silky smooth.